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I've been baking professionally for 20 years (including 9 years at the award-winning Tartine Bakery) and am a licensed home-chef. I'm so lucky to have learned from the best and thrilled to offer high-quality pastries to my beloved hometown.
Things I love: my daughter's enthusiastic artwork, my son's inspired guitar playing, my husband's infectious laughter, and a really good apple pie (of course).
Thank you so much for supporting my local business and making my dreams come true!
- Rosita Barrios
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